Showing posts with label Goose Island. Show all posts
Showing posts with label Goose Island. Show all posts
Thursday, March 14, 2013
Goose Island Bourbon County Cherry Rye
I received a bottle of Goose Island Bourbon County Cherry Rye in a trade with my friend Joel. The beer pours a black color with a frothy tan colored head. The aroma consists of bourbon, cherry, vanilla, rye, caramel, oak, alcohol, chocolate, and toasted malts. The taste is smooth and sweet with a strong cherry and vanilla front end and the solid chocolate and toasted malt base. Vanilla, oak, and a nice alcohol accompaniment with the strong whiskey flavor. The alcohol content is 13.7% ABV. As expected, this was a wonderful offering in the Bourbon County series, as the cherry and the rye whiskey flavors totally took over and made for a wonderful experience.
Thursday, January 10, 2013
Goose Island Imperial IPA
Another beer I ordered at TJ’s Restaurant and Drinkery 9th Anniversary Party was the Goose Island Imperial IPA. The beer pours a caramel color with a thin bubbly white colored head. The aroma consists of grapefruit, tangerine, orange, lemon, candy, and pine. The taste is bitter yet sweet with caramel and hops. Tangerine, orange, grapefruit, sugary candy, and passion fruit all arrive on the tongue and make quite a delicious brew. The alcohol content is 9.0% ABV. This was a great Imperial IPA with tons of fruit and bitter hops. A light bit of hop oil remains on the tongue to let this beer linger, which I didn’t mind at all.
Thursday, January 3, 2013
Goose Island Bourbon County Rare
I was fortunate enough to try some of the Goose Island Bourbon County Rare bottle that my friend Deuane brought over to a friends house. I’m a big fan of Pappy Van Winkle, so this beer thoroughly excited me. The beer pours a black color with a thin frothy tan colored head. The aroma consists of strong bourbon, chocolate, vanilla, oak, and milk. The taste is smooth with a delicate milk chocolate flavor and some lightly toasted malts. The transition into bourbon is smooth and forgiving and it leaves alcohol burn on the finish which is quite warming. The alcohol content is 13.0% ABV. This was as smooth and amazingly delicious as I expected it to be, and if I ever see a bottle of this I will snatch it up. The chocolate flavors mixed and played very well with the smooth and delectable bourbon.
Saturday, April 7, 2012
Goose Island Bramble Rye Bourbon County Stout
I cannot fully describe the excited I showed when I saw that The Lazy Boy Saloon in White Plains, NY had a bottle of Goose Island Bramble Rye Bourbon County Stout on my recent visit there. The beer pours a black color with a frothy tan head. The aroma consists of heavenly chocolate, raspberry, vanilla, bourbon, and blackberry. The taste is slightly fruity on a solid chocolate base. Raspberry and blackberry provide a bit of a sweetness combined with lots of vanilla before the bourbon comes out to dry out the mouth. A hint of toasted malts is left behind on the tongue to play with the fruit. The alcohol content is 12.7% ABV. This, simply put, was an amazing beer filled with so many varying flavors. The fruit accents added another dimension to the typical Bourbon County Stout, and I really was thankful for the opportunity to try it.
Saturday, January 7, 2012
Goose Island Bourbon County Brand Stout (2011)
My buddy Matt picked up a bottle of Goose Island Bourbon County Brand Stout (2011) at Wooden Keg Liquors in Hagerstown, MD and he decided to share it with us. The beer pours thick and viscous with a black color and no head at all, although some bubbles do surface. The aroma consists of deep chocolate, lots of vanilla, bourbon, oak, and molasses. The taste is big on chocolate with a big alcohol burn that has a nice bourbon flavor to it. The burn lingers for a while, but then some vanilla sweetens out the flavor. Oak and molasses peek through on the finish and round out the beer. The alcohol content is 14.5% ABV.This beer really is the epitome of bourbon barrel aged beers. It has a wonderful bourbon taste with the vanilla and oak that come along with it, but the chocolate body with it really stands up to the bully-ish characteristics of the bourbon.
Monday, October 31, 2011
Goose Island Pepe Nero
I grabbed a bottle of Goose Island Pepe Nero while I was in Denver and brought home to review it. The beer pours a black color with an extremely lofty tan head that rushes out of the glass and leaves some lacing on the glass. The aroma consists of toasted malts, bready yeast, chocolate, and oak. The taste is smooth and creamy with plenty of toasted malts. Hints of dark chocolate linger in the background with some caramel, vanilla, and oak. The alcohol content is 6.0% ABV. It was surprising how smooth the beer was with the toasted malt flavor. The creaminess of the beer with roasted flavor was enlightening and amazing.
Tuesday, August 2, 2011
Goose Island Bourbon County Brand Coffee Stout
Saturday, July 2, 2011
Goose Island Bourbon County Stout (2008)
Saturday, May 21, 2011
Goose Island Demolition
Friday, May 20, 2011
Goose Island Big John
Friday, April 22, 2011
Goose Island Pere Jacques
Tuesday, April 19, 2011
Goose Island Night Stalker
First, I am going to apologize that there is no picture taken by me with this review. This was the final beer that I had at a small bottle share event, and apparently I forgot to snap a photo. I brought the bottle of Goose Island Night Stalker to the bottle share event courtesy of a beer trade with my friend Tim. The beer pours a black color with a frothy tan head. The aroma consists of coffee, sweet chocolate, and butter cream. The taste is smooth with a nice chocolate bite, butter cream, cream cheese, and coffee. The Night Stalker has a nice dry, oaky finish that rounds out the flavor. The alcohol content is 11.7% ABV. Wow, this was a great, smooth, and robust beer. The amount of flavors, especially the butter cream and cream cheese flavors made it a memorable imperial stout.
Monday, April 11, 2011
Goose Island Madame Rose
Saturday, April 9, 2011
Goose Island Matilda
Friday, March 18, 2011
Goose Island Lolita
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